This weekend I went to Seattle for Bumbershoot, the big arts and music fest. Turns out not only did they have a continuous line-up of bands, films, performance art, and people selling cool things, but there was also your not-so-average festival food. Over the course of three days, here's what I ate: crab cakes, falafel, something vietnamese of the noodle genre, cotton candy, strawberries and whipped cream on a stick, cashews, blackened salmon on a ceasar salad, curried vegetables, scones, pancakes, scrambled eggs, and strawberry shortcake. After all that, my kitchen, which contains sour cream, water, beans, and a grapefruit, seems downright worthless.
posted by Jen at 10:52 AM link/comments
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